VALLE D'AOSTA FONDUE 670 G
    Alpenzu

    VALLE D'AOSTA FONDUE 670 G

    Reference: 10670-AU10
    €19.50
    Tax included

    Fondue has maintained the traditions of good and genuine Aosta Valley cuisine over the time.

    A wide range of traditional and revisited recipes to be discovered and tasted.

    Size Guide
    Size Guide
    CLOTHES
    MEASUREXS/34S/36M/38-40L/40-42
    UK681012
    USA46810
    FRA36384042
    Waist (cm)64687276
    Chest (cm)81858993
    Seat (cm)899397101
    Inseam (cm)81828384


    SHOES
    FOOT IN INCHESFOOT IN CMUSAEuroUK
    23.56395
    24.16.539.55.5
    24.87.5406
    1025.48417
    10¼25.78.541.57.5
    10½269428
    10¾27.39.542.59.5

    How to Take Clothing Measurements

    1. Get a flexible measuring tape. These are often sold in craft stores
    2. Neck:
      • Measure around the base of the neck in inches.
      • Round up to the nearest half inch.
    3. Chest:
      • Wrap tape measure under armpits around fullest part of chest (usually right above nipples
    4. Sleeve:
      • Bend your elbow and rest your hand on your hip.
      • Have someone measure from the middle of the back of your neck to your wrist by putting the tape measure over your shoulder, around your elbow and to your wrist.
    5. Waist:
      • Wrap tape measure around where you normally wear your pants. Keep tape measure a little loose by keeping a finger between the tape measure and your waist.
    6. Inseam:
      • Put on a pair of shoes.Have someone measure from your crotch to back of the heel, where you want your pants to end.
    7. Hands:
      • Measure around the hand at the fullest part (exclude thumb). The number of inches shows the size of the glove.
     

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    INGREDIENTS Cheeses (milk, salt, rennet, lactic ferments) 50% (Fontina P.D.O. 35%, table cheeses), water, cream, cornstarch, egg yolk, melting salt: sodium citrate, preservative: sorbic acid.

    Product  WITHOUT COLORING.

    GLUTEN FREE product.

    STORAGE Store in a cold and dry place.

    Once opened, keep refrigerated at a temperature between +2/+6°C and consume within 3 days.

    USE To be enjoyed hot during a convivial dinner with croutons or with vol au vent, but also excellent as a condiment for fabulous first courses and to whisk risotto.

    It can also accompany meat-based main courses or simply to embellish original appetizers.

    NUTRITIONAL VALUES Nutritional values per 100 grams of product: Energy 936,0 kJ / 226,2 kcal, Total Fat 19,8 g, Saturated Fat 10,2 g, Total Carbohydrate 1,0 g, Sugars 0,0 g, Protein 11,0 g, Salt 1,0 g.

    Product Details

    10670-AU10

    Specific References

    EAN13
    8032539140027

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    Description

    Fondue has maintained the traditions of good and genuine Aosta Valley cuisine over the time.

    A wide range of traditional and revisited recipes to be discovered and tasted.

    Fondue Valdostana - the typical cheese of the Aosta Valley

    Confezione da 300 g sotto vuoto. Ideale come antipasto o per merende tra amici, possibilmente accompagnato da vino rosso valdostano, dagli aromi fruttati.

    Mezza Coppa Confezione sotto vuoto

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