Bleu d'Aoste 3 kg forma intera
Forma intera Bleu d'Aoste 3 kg.ca a peso variabile il tipico formaggio della Valle d'Aosta
Spedizione a TEMPERATURA CONTROLLATA per garantire la qualità del prodotto
Forma intera Bleu d'Aoste 3 kg.ca a peso variabile il tipico formaggio della Valle d'Aosta
Spedizione a TEMPERATURA CONTROLLATA per garantire la qualità del prodotto
Fondue has maintained the traditions of good and genuine Aosta Valley cuisine over the time.
A wide range of traditional and revisited recipes to be discovered and tasted.
Fondue has maintained the traditions of good and genuine Aosta Valley cuisine over the time.
A wide range of traditional and revisited recipes to be discovered and tasted.
Lactose-free clarified butter is perfect for cooking and has a high smoke point. It does not blacken in the pan.
Lactose-free clarified butter is perfect for cooking and has a high smoke point. It does not blacken in the pan.
Unampia gamma di ricette tradizionali e rivisitate tutte da scoprire e da gustare.
Unampia gamma di ricette tradizionali e rivisitate tutte da scoprire e da gustare.
Fondue has maintained the traditions of good and genuine Aosta Valley cuisine over the time.
A wide range of traditional and revisited recipes to be discovered and tasted.
Unampia gamma di ricette tradizionali e rivisitate tutte da scoprire e da gustare.
Fondue has maintained the traditions of good and genuine Aosta Valley cuisine over the time.
A wide range of traditional and revisited recipes to be discovered and tasted.
Fondue has maintained the traditions of good and genuine Aosta Valley cuisine over the time.
A wide range of traditional and revisited recipes to be discovered and tasted.
Fondue has maintained the traditions of good and genuine Aosta Valley cuisine over the time.
A wide range of traditional and revisited recipes to be discovered and tasted.
Fondue has maintained the traditions of good and genuine Aosta Valley cuisine over the time.
A wide range of traditional and revisited recipes to be discovered and tasted.
Fondue has maintained the traditions of good and genuine Aosta Valley cuisine over the time.
A wide range of traditional and revisited recipes to be discovered and tasted.
MOCETTA DI BOVINO valdostano affettato GAMBERO ROSSO
Totale 270 gr
Prosciutto crudo Valdostano JAMBON CRU ARNAD 3 vaschette da 90gr
Totale 270 gr
Un gustoso mix di prodotti valdostani: Mocetta, lardo e salamino di barbabietole
MOCETTA DI BOVINO valdostano affettato GAMBERO ROSSO
affettato 12 buste da 90 gr.
Totale 1,08 kg